Reservations
Reservations

Angler is a seafood focused restaurant from Saison Hospitality on the Embarcadero waterfront, with views of an expansive wood burning hearth and the San Francisco Bay. Our sourcing is deliberate. Every dish is touched by fire and intended to be shared.

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Joe Hou

Chef de Cuisine

Hours

Tuesday to Saturday
 Lunch: 12:00 PM
Happy Hour: 5:00 PM to 6:30 PM
Dinner: 5:00 PM

Sunday and Monday
Dinner: 5:00pm

Photography courtesy of Adahlia Cole, Colin Peck, Joseph Weaver, Bonjwing Lee

Address

132 The Embarcadero,

San Francisco, CA 94105

Directions

Hours

Tuesday to Saturday

Lunch: 12:00 PM

Happy Hour: 5:00 PM to 6:30 PM

Dinner: 5:00 PM

Sunday and Monday

Dinner: 5:00 PM

Contact

415.872.9442

[email protected]

@anglersanfrancisco

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August 4, 2025
OpenTable x Visa Friends in Town

We’ll be welcoming Chef/Co-Owner Jeremiah Langhorne of the esteemed The Dabney and Petite Cerise from Washington DC for a one-night-only dining experience.⁠
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Angler Chef de Cuisine Joe Hou and Jeremiah will present a thoughtful, collaborative menu reflecting their shared love of using live fire to highlight the quality and diversity of the seasonal ingredients around them.
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RESERVE

Please make sure you add your eligible Visa credit card to your OpenTable account to book your spot today.⁠

Angler’s annual winter closure for research & development, maintenance, and team rest, will take place January 1st through January 6th.
We look forward to serving you again starting Tuesday, January 7th, 2025.

Reservations